Breakfast
BANANA & PECAN LOAF
With whipped brown sugar butter
26
NALA GRANOLA(V*)
With yoghurt, lemon & passionfruit curd and seasonal fruits
38
PISTACHIO BOSTOCK(LIMITED)
With raspberry jam and matcha mascarpone
45
EGG PARM TOAST
With avocado, tangy mayo, parmesan and mixed herbs
44
CREAMY CORN
Parmesan polenta, grilled corn, creamy corn, bacon bits, corn bites and egg
50
QUINOA BOWL
Black mushrooms, napoletana sauce,spring onion, feta, boiled egg, miso lemon chilli butter and mixed herbs
48
EGG & BACON TOAST
Coriander hummus and labneh, beefbacon strips, jammy egg, miso lemon chilli butter on parm toast
44
From 12

SALAD

CARROT(VG/V*)
Grilled carrot, broccoli, roasted cauliflower, gem lettuce, rocket, feta, coriander hummus and pistachio dukkah with yuzu, ginger & green chilli dressing
44
CORN(VG/V*)
Grilled corn, avocado, fresh tomato, red onion, gem lettuce, rocket, peppers, lemon vinaigrette, savoury granola and lime with jalapeño ranch
52
LENTIL & BEETROOT (VG)
Lentils, beetroot, gem lettuce, freshand pickled tomatoes, green beans,red onion, cottage cheese with olive oil,white balsamic & herb dressing
50
EGGPLANT (V)
Sticky miso eggplant, rainbow slaw, gem lettuce, spring onion, pickled onion, pickled mushroom and coriander with preserved chilli dressing
42
MARKET (VG)
Gem lettuce, rocket, cherry tomatoes, parmesan, radish, cucumber with lemon vinaigrette
36
+ QUINOA 6
+ BLACK LENTILS 8
+ PLAIN GRILLED / WITH CHERMOULAH
Beef sirloin 38
Chicken breast 32
Prawns 36
Mushroom
(V)
28
Tuna 32

PASTA

RED
Orecchiette, tomato sugo
32
GREEN
Orecchiette, basil pesto, cream
36
+ Beef sirloin 38
+ Chicken breast 32
+ Prawns 36
+ Mushroom
(V)
28

PITA

THE SOF
Chicken breast & spring onion, white cabbage, cream cheese, yoghurt, avo and coriander
52
BLACK MUSHROOM
Grilled black mushrooms, preserved lemon labneh, tomato, cucumber, red onion, rocket, feta, pickled jalapeno
48
COTTAGE CHEESE
Cottage cheese, sliced radish, celery, cucumber, carrots & daikon, beetroot, iceberg lettuce with tarragon herb dressing
48
TUNA
Tinned tuna, green olives, baby capers, peppers, sliced boiled egg, red radish, red onion with herb vinaigrette and tangy lemon mayo
58
BREAD
HARRY’S ROADHOUSE
Sliced sirloin, Harry’s basting, shaved red onions, tomato, iceberg lettuce and pickles on white sliced
62
CHICKEN MUSHROOM MELT
Chicken breast, prego sauce, mushrooms, provolone cheese and caramelized onions on white sliced
54
BRAAI BROODJIE SMASH
Cheddar & provolone cheese, tomato, red onion, beef patty, 3 cheese sauce and tomato chutney on white sliced
65

DESSERT

COCONUT MOCHI PUDDING
With pineapple butterscotch and whipped mascarpone
38
LEMON TART
With mixed berry compote and raspberry biscuit crumb
35
MINT CARAMEL TART
With vanilla sauce
35
Cookies

SPICED CARAMEL

14

DOUBLE CHOCOLATE

14

CHOCOLATE & WALNUT

14
OAT, RAISIN & CHERRY(GF)
14

UBE BRÛLÉE

14

MATCHA, WHITE CHOC & MACADAMIA

20